La Patisserie is a French patisserie and cafe located in the heart of Addis Ababa. Chef Rahel, the chef and creator was trained at the highly acclaimed Le Cordon Bleu in London and is now supplying Addis with some of the highest quality pastries and savory goods in Ethiopia.
|Monday, Tuesday, Wednesday, Thursday, Friday||
10:30 AM - 5:30 PM
10:30 AM - 5:00 PM
Pie Crust Filled And Baked With Vanilla Flavored Cream Cheese Only Available On The Weekends