Addis Chicken, founded in 2018, strives to serve high-grade, scrumptious chicken in the Bole Medhanealem area. The outlet is founded in order to portray chicken as a convenient, quality meal option for on-the-go people at an affordable price. All of our chicken is sourced in-house, from our farm to our processing facility in the Goro Area.
Ararat Armenian Club restaurant offers Western Armenian food since the 1970s with specialities like boreg (meat and cheese filled deep-fried pastries), dolma (vine leaf and cabbage wraps) and the ever famous house special shish kebab (wrapped in Armenian bread "parag haats") Please note: orders may take over an hour to deliver.
We are a small solely owned company by a Baker. Our vision is to create a world class donut shop all around Ethiopia and East Africa. Our donut theory is simple: delicious handcrafted treats that people can’t resist. We make our dough, glazes and fillings from scratch and use natural local ingredients in our recipes.
At DOK we embrace the Italian tradition of Denominazione di Origine Controllata (D.O.C) celebrating the quality and authentic taste of Italy. Real Italian eating and age-old simplicity refreshed with contemporary flair and prepared by passionate chefs using original recipes and ingredients from Italy. Please note, orders may take longer than an hour to deliver.
Started in 2010 and one of the only places in Addis that serves sushi, Four Seasons is a unique restaurant specializing in Japanese and Thai cuisine. With chefs trained in international five-star hotels and with decades of experience, Four Seasons is certainly a culinary treat that isn't to be missed.
OM Indian Bistro is a pure vegetarian galore, first of its kind in Ethiopia. It takes inspiration from the bustling streets of West India and also North Indian cuisine. We promise to bring to our customers modern Indian cuisine with authentic flavors. Please note, orders may take longer than an hour.
"Sakura" (cherry blossom) is the first authentic Japanese Restaurant in Ethiopia, owned by an Ethio-Japanese couple. Our mission is to introduce Japanese food culture, one of the secrets of long life. We take pride in the quality and purity of our food. From sushi to noodles, Sakura strives to present fresh, healthy and tasty dishes that satisfy your eyes and the stomach. Please note orders can take more than 1 hour.
At TruLuv, we seek to fuel meaningful experiences with convenient, nutritious, and natural snacks infused with the flavors of Ethiopia and crafted with love. We make healthy snack bars and bite size snacks with oats, teff, and safflower seeds. A nutritious and delicious on-the-go snack that your tastebuds will truly luv, our granola contains no added sugar or artificial flavouring, and is sweetened with Ethiopian honey.