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Aarabon Recreation Center is an entertainment venue with a Café, Restaurant, Sports Bar, and Children’s arcade all under one roof. We serve both Ethiopian and international cuisines.
Days | Delivery Hours |
---|---|
Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday |
8:00 am - 8:30 pm |
A combination of firfir, kinche,and scrambled egg all made with home made spiced butter.
Small pieces of kita (chapati like flat bread) lightly spiced with ground red pepper and Ethiopian butter.
Small pieces of kita (chapati like flat bread) lightly spiced with ground red pepper and Ethiopian butter served with scrambled eggs
A foot long toasted bread covered with orange jam spread, topped with an omelette and freshly sliced tomatoes
Tender strips of steak, cheese, green peppers, onions mushrooms and tomatoes
Triangles of French toast with a sprinkle of powdered sugar served with syrup.
Marinated and grilled beef filet with garlic butter served with rice and seasoned vegetables.
spaghetti with creamy meat sauce served with half portion of marinated grilled beef filet
Marinated and grilled chicken breast served with seasoned vegetable and rice.
Spaghetti with creamy meat sauce served with marinated and grilled chicken breast
Bite size pieces of tenderloin beef, onions, and green peppers sauteed with Ethiopian butter and spices
Penne pasta, grilled chicken, mushroom and black olives toasted with cream pesto sauce.
Spaghetti with our classic blend of tomatoes, basil and oregano sauce.
Spaghetti tossed with sauteed tuna sauce made with fresh parsley, tomatoes and pepper.
A foot long bread topped with seasoned and thinly sliced grilled steak, omelet, sauteed mushroom and provolone cheese.
A thinly sliced slow roasted beef piled high on a toast of baguette topped with sauteed mushroom, onion, pepper, and provolone cheese.
Grilled chicken breast nestled in a fresh mix of lettuce,tomatoes, peppers and a blend of creamy sauce and wrapped tightly in a flat bread served with French Fries
Tender part of Chicken marinated in special seasoning fried to perfect golden brown and served with french fries.
Lightly seasoned chicken mixed with tomatoes, finely chopped salad and onion and served on a toasted bread with a side of French fries.
8 Sticks of Mozzarella Cheese coated with seasoned bread crumbs and fried golden brown. Served with French fries
A thinly sliced slow-roasted chicken piled high on a toast of baguette topped with sauteed mushroom, onion, pepper, and provolone cheese
A creamy blend of spinach, pesto, and garlic alfredo sauce topped with grilled chicken.
Topped with spicy barbecue grilled chicken, mushrooms, olives, and blend of mozzarella and provolone cheese.
A light pizza covered with fresh oregano, tomato sauce, mozzarella, and provolone cheese
Topped with minced beef, mushrooms, olives, seasoned vegetables, and mozzarella and provolone cheese.
Topped with tuna, tomatoes, olives, chilly peppers, onions, mozzarella, and provolone cheese.